Chicken Enchilada Soup Instant Pot

Posted by 1 day ago. Grab some chicken breasts. Slowly add the chicken broth tomato sauce and chipotle adobo. Then add in the enchilada.

Instant Pot Chicken Enchilada Soup One Happy Housewife

Cook four chicken thighs until browned and then flip and brown on.

Chicken Enchilada Soup Instant Pot. Seal the lid turn the steam valve to sealed and set the instant pot to soup for 45 minutes. Lastly stir in the enchilada sauce tomatoes black beans corn chipotle peppers and a bay leaf. Place chicken in the Instant Pot.

Do a quick release remove chicken and shred on a cutting board. Sprinkle salt and pepper over the chicken. Enchilada sauce and 1 chopped white onion into the base of a pressure cooker.

Its cozy and full of Mexican flavors. 1 cup shredded cheddar cheese 8 oz or 200 g. To make the Instant pot enchilada chicken soup.

Instant Pot Chicken Enchilada Soup is a fantastically easy week-night Instant Pot dump meal that will put dinner for your family on the table in under 30 minutes. When its done remove the chicken and. To the instant pot add the chicken breasts the drained black beans can of corn without.

12 cup sour cream. Once done do a quick release or allow the pressure to come down naturally. Instant Pot wild rice soup with a recipe I found in this sub.

Add in the garlic chili powder Worcestershire sauce sriracha sauce onion red pepper black beans and corn. Place the 3 chicken breasts 3 C. Submerge the whole chicken thighs set your pressure valve to seal and pressure cook on high for 14 minutes.

Instant Pot Green Chile Chicken Enchilada Soup 365 Days Of Slow Cooking And Pressure Cooking