Low Carb Broccoli Cheese Soup

Broccoli Cheese Soup with just 10-ingredients and in no time you have a creamy cheesy low carb and keto soup. Melt the butter in a pot over medium heat. Season with salt and pepper. Saute for about 8 minutes until the broccoli is tender.

Tips About Life Broccoli And Cheese Cream Soup Tips About Life

Once our butter is melted well then add our shredded carrots and diced onion.

Low Carb Broccoli Cheese Soup. Once broccoli is cook to soft add in your heavy whipping cream and all of the seasonings salt pepper onion powder paprika ground mustard seed Stir all soup. About Press Copyright Contact us Creators Advertise Developers Terms Privacy Policy Safety How YouTube works Test new features Press Copyright Contact us Creators. Sprinkle in the garlic powder salt and pepper.

Add chopped white onion 12 cup and cook until translucent about 10 minutes. It is creamy and rich with flavor made with three different kinds of cheese. Preheat your Dutch oven or soup pot on medium low heat and add butter.

Bring the pot to a boil and then reduce the heat to medium. Packed with flavor this. You can also make this soup in a slow cooker.

I offer suggestions on how to thicken the soup without flour or a roux. Add the broccoli florets chicken broth and heavy cream to the pot. How to Make Keto and Low Carb Broccoli and Cheese Soup Recipe Scroll to the bottom of this post for the full recipe and instruction in the printable recipe card.

This Low-Carb Broccoli Cheese Soup is just the ticket if you fancy something filling and warming that can be made in less than 20 minutes. No need for the expensive Panera takeout ever again. Dice your onion steam the broccoli wash and grate carrots and shred or dice precooked chicken.

Broccoli cheese soup is a creamy and cheesy soup that features broccoli as wellIts made with flour milk or cream salt pepper for flavoringsThe soup can be served hot or cold depending on preferenceIt is a classic recipe that most people loveHowever it can be challenging to decide what to serve with broccoli cheese soup since the flavors are so. In a large stockpot or dutch oven melt butter over medium heat. Stir in broccoli and pour in the chicken.

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