Instant Pot Chicken Orzo Soup

Stir in the garlic and cook until fragrant about 30 seconds. When orzo is done remove the bay leaves and stir in the chicken spinach and fresh lemon juice squeeze over a strainer or your hand to avoid getting seeds in soup. Enjoy a bowl of chowder with these healthy soup recipes. Over medium-high heat sautee your diced onion carrot celery and lemon zest till tender and fragrant.

Lemon Chicken Orzo Soup Instant Pot Or Stovetop A Pinch Of Healthy

1 large lemon juice of plus zest.

Instant Pot Chicken Orzo Soup. Turn Instant Pot back to Saute function and let chicken broth come to a boil. Add-In your chicken breast and seasonings cook 4 mins each side. Salt and pepper the chicken to taste.

32 ounces low sodium chicken broth 1 large carton. Stir in the stock and bring to a boil. Serve bright and tasty recipes like Instant Pot Summer Corn Crab Chowder and Alaskan Cod Chowder with a loaf of crusty bread to sop up.

Add 2 tbsp cooking oil or butter to your soup pot. Making this Instant Pot Chicken and Orzo is incredibly simple. Start the instant pot in SAUTE mode and heat it.

Add them into the pot along. How to Make It in the Instant Pot. While the pot is heating the broth prepare your carrots onions and celery.

Stir in orzo and let cook for 8 minutes or according to package directions. On a 6-quart Instant Pot select MoreHigh Sauté. Stir and sauté for 2 minutes.

Add the wine and cook stirring until almost fully evaporated about 5 minutes. Add the chicken and cook until heated through about 5 minutes. Add the oil onion and 12 teaspoon salt then cook stirring occasionally until the onion begins to brown 8 to 10 minutes.

Lemon Chicken Orzo Soup Instant Pot Stovetop Directions Rachel Cooks